Off-Premise Catering Options
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Snacks
Spicy Mango Guacamole
$20 per pint | V GF*
Avocado, chopped mango, cilantro, lime, serrano -
Wings 60 / 110
Boneless 75 / 140Classic Buffalo - Tropical BBQ
Blue Cheese or Ranch, Carrots & Celery -
Nachos
$60 half serving / $110 full serving
Shredded chicken, Monterey Jack cheese, salsa verde & salsa roja, homemade chipotle queso, black beans, onion,
cilantro, sour cream -
Crispy Pork Buns
$30 (12 buns) / $50 (24 buns)
Homemade Asian sausage, pickled carrots & radish, scallion, yellow sriracha aioli, fried bao bun -
Tuna Tostadas*
$40 for (6) /$70 for (12)
Diced Ahi tuna, mashed avocado, pickled jalapeño, HOG Farm purple radish, yakatori, yellow sriracha aioli, corn tostadas -
Quesadillas
Jerk Chicken & Pineapple
$40 /$75
Diced Ahi tuna, mashed avocado, pickled jalapeño, HOG Farm purple radish, yakatori, yellow sriracha aioli, corn tostadas -
Roasted Vegetable
$40 /$75 V
Roasted Balsam Farm butternut squash, grilled bell peppers and onions, Monterey Jack, scallions, served with chipotle aioli & sour cream -
Birria Short Rib
$45 /$80
Braised short rib, black beans, Monterey Jack, scallions, cilantro, served with chipotle aioli & birria broth
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Tacos
Fish Tacos
$45 for (12) / $85 for (24)
Balsam farm crunchy greens, cherry tomatoes, sugar snap peas, radish, sesame seeds, avocado, carrot ginger dressing -
Birria Tacos
$42 for (12) / $80 for (24)
Shredded kohlrabi, mango, peanuts, basil, cilantro, radish, scallions, sesame ginger dressing -
Jerk Chicken Tacos
$40 for (12) / $75 for (24)
Smoked jerk chicken, avocado, red onion, cilantro, pineapple, serrano, crema, lime -
Grilled Shrimp Tacos
$42 for (12) / $80 for (24)
Smoked jerk chicken, avocado, red onion, cilantro, pineapple, serrano, crema, lime -
Pinchos
'Caribbean Kebabs'Grilled Chicken Thighs
$3 each
Tropical BBQ -
Grilled Steak*
$6 each
Argentinian-style Chimichurri -
Grilled Shrimp
$4 each
Dominican Citrus Wasakaka
HAPPY HOUR:
Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos
Before placing your order, please inform your server if a person in your party has a food allergy.
**Items contain nuts.
*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salads
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Strawberry & Spinach Salad
$35 / $60 V GF
Spinach, fresh goat cheese, strawberries, toasted almonds, poppy seed dressing -
Kale Caesar Salad*
$35 / $45 V GF
Shaved kale, garlic croutons, lemon, parmesan, homemade
Caesar dressing (Contains anchovies)
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Green Salad
$20 / $30 V GF
Mixed greens, shaved carrots, cherry tomatoes, cucumbers, red wine vinaigrette -
ADD ONS
Grilled Chicken $40/$70
Grilled Shrimp $50/$90
HAPPY HOUR:
Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos
Before placing your order, please inform your server if a person in your party has a food allergy.
**Items contain nuts.
*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sandwiches
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Fried Chicken Sandwich
$50 for half, $90 for full
Buttermilk fried chicken, spicy mango slaw, tropical BBQ sauce, sliced pickle chips, toasted brioche bun -
Black Bean Burger
$50 for half, $90 for full V
Avocado, lettuce, tomato, onion, herb aioli, toasted brioche bun -
Korean BBQ Steak Sandwich 19
$60 for half, $110 for full
Marinated charred short rib, homemade Kimchi, spicy aioli, toasted Manteca bread
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Grilled Chicken Sandwich
$60 for half, $110 for full
Sliced apple, swiss, herb aioli, lettuce, tomato, onion, toasted sourdough -
Shrimp Roll
$60 for half, $110 for full
Poached shrimp, old bay aioli, parsley, toasted brioche roll -
Coastal Cubano
$60 for half, $110 for full
House cured ham, Cuban roast pork, sliced pickle, Swiss cheese, dark rum molasses mustard, pressed Manteca bread
Coastal-Inspired Bowls
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Brazilian Seafood Stew
$70 for half, $130 for full GF
Grilled Shrimp, coconut, tomato, fresh citrus, avocado, sautéed vegetables,
cilantro lime rice -
Chickpea Curry Bowl
$40 for half, $70 for full V GF
Coconut chickpeas, roasted veggies, chopped mango, mango chutney, cilantro
lime rice, crema -
Jamaican Jerk Chicken Bowl
$50 for half, $90 for full
Smoked jerk chicken, roasted veggies, chopped pineapple, scallions,
cilantro lime rice, crema -
Poke Bowl 16
$100 for half, $190 for full
Diced Ahi tuna, avocado, chopped mango, yakatori, pickled HOG Farm vegetables, spicy aioli, rice, scallions
Sides
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Seasonal Vegetables
$30 for half, $50 for full V GF
Locally sourced roasted vegetables -
Hand Cut Fries
$20 for half, $35 for full V GF
Classic sea salt -
Tostones
$20 for half, $35 for full
Smashed and twice-fried plantains, served with herb aioli -
Rice
$10 for half, $15 for full
Cilantro Lime Rice -
Queso HOG Farm Potatoes
$30 for half, $50 for full
HOG Farm organic red potatoes, homemade chipotle queso, pickled red onion, pickled jalapeños, cotija cheese
HAPPY HOUR:
Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos
Before placing your order, please inform your server if a person in your party has a food allergy.
**Items contain nuts.
*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mains
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Calypso Shrimp
$80 for half, $150 for full
West Indies style curry shrimp -
Sliced Steak Chimichurri
$100 for half, $190 for full
Sliced steak, chimichurri sauce
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Jamaican Jerk Chicken
$60 for half, $110 for full
Smoked jamaican chicken thighs -
Teriyaki Roasted Salmon
$120 for half, $230 for full
Roasted salmon glazed with teriyaki sauce
HAPPY HOUR:
Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos
Before placing your order, please inform your server if a person in your party has a food allergy.
To Go Cocktails
Quart / Half Gallon / Gallon
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Margaritas
$40 | $70 | $100
Traditional Verde, Spicy, Mezcal, Guava, Mango,
Watermelon, Blackberry, Passionfruit, Strawberry -
Mojitos
$40 | $70 | $100
Traditional, blackberry, mango, pineapple,
watermelon, passionfruit
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Beach Glass
$40 | $70 | $100
Tito’s vodka, butterfly-pea flower, chamomile,
guava, pineapple, lemon -
Soggy Dollar Painkiller
$50 | $80 | $120
Dark Rum, pineapple, coconut, orange juice, grated nutmeg
Frozen Daiquiris
Makes 18 - 22 16oz servings
Just add ice and blend!
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Pina Colada
$155/gallon
White rum, coconut, pineapple
Upgrade to Rocket Fuels (+$35) -
Mezcal Grasshopper
$155/gallon
Ilegal mezcal, Fernet Branca Menta, coconut, cacao, coffee agave -
Strawberry Daiquiri
$155/gallon
blend of 3 rums, fresh citrus and strawberries -
Banana Bailey's Colada
$155/gallon
Rum, pineapple, Bailey’s, coconut, banana
Before placing your order, please inform your server if a person in your party has a food allergy.
**Items contain nuts.
*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
