Small Plates

large Plates

Brunch

SNACKS

SPICY MANGO GUACAMOLE
ripe avocado, chopped mango, cilantro, lime, serrano, served with corn tortilla chips (v/gf) 17
MINI QUESABIRRIAS (5)
braised short rib, queso oaxaca, radish, onion, cilantro, consommé, chipotle, corn tortillas 21
CALAMARI
flash-fried crispy calamari, spicy mayo, sweet chili sauce, avocado, pickled vegetables, scallions 21
COASTAL WINGS
classic buffalo or tropical bbq served with blue cheese or ranch, carrots & celery. choice of regular or boneless 18
ROASTED JERK WINGS
jerk marinated wings, herb yogurt, scallions, carrots & celery, lime (gf) 18
NACHOS
shredded chicken, monterey jack cheese, salsa verde & salsa roja, housemade chipotle queso, black beans, onion, cilantro, sour cream (gf) 18
CARIBBEAN BEEF EMPANADAS (3)
served with deviled egg aioli 15
SEARED TUNA BITES* (5)
seared tuna, guacamole, spicy aioli, tostones, kabayaki, sesame seeds, scallions 20
SHRIMP MOFONGO BITES (5)
deep-fried plantain, shrimp & garlic confit, scallions, chimichurri, green seasoning aioli, micro greens 16
BIRRIA FRIES
hand cut fries, braised short rib, monterey jack, avocado, pickled red onions, chipotle aioli, scallions 20

TACOS

COCO FISH TACOS
coconut-crusted local white fish, coconut cream, avocado, pineapple curd, haitian pikliz, salsa macha (salsa macha contains cashews) 22
STEAK TACOS
charred steak, salsa roja, cotija cheese, avocado, pickled red onion, pickled jalapeños, cilantro (gf) 21
JERK CHICKEN TACOS
smoked jerk chicken, charred pineapple, avocado, onion, radish, cilantro, green seasoning aioli (gf) 17
SHRIMP TACOS
citrus-seared shrimp, guacamole, homemade sweet chile sauce, shredded green cabbage & mango slaw, cilantro, lime (gf) 18

SALADS

GRAIN SALAD
wheatberries, shaved asparagus, fava beans, pea shoots, pickled pearl onions, peppercorn dressing (v) 14
SPRING SALAD
sugar snap peas, radish, carrots, mixed greens, avocado, green goddess (v) 14
KALE SALAD**
strawberries, shaved kale, pistachios, feta, red wine vinaigrette (v/gf) 14
BEET SALAD
roasted beets, crunchy greens, fresh goat cheese, smoked almonds, poppy seed vinaigrette (v/gf) 14

QUESADILLAS

JERK CHICKEN & PINEAPPLE QUESADILLA
smoked jerk chicken, pineapple, monterey jack, scallions, served with chipotle aioli & sour cream 17
STEAK & POBLANO QUESADILLA
charred steak, monterey jack, roasted onions, poblano peppers, served with chipotle aioli & sour cream 20
BIRRIA SHORT RIB QUESADILLA
braised short rib, black beans, monterey jack, scallions, cilantro, served with chipotle aioli & birria broth 20

Brunch

BURGERS

Served with homemade pickle and hand-cut fries or mixed greens

GARLIC PARMESAN FRIES  +2

ADD BOTH FRIES AND MIXED GREENS +2

COASTAL BURGER*
happy valley 6oz burger, thick cut bacon, homemade chipotle queso, grilled pineapple, pickled jalapeños, toasted brioche bun 22
CLASSIC BURGER*
happy valley 6oz burger, melted american cheese, lettuce, tomato, onion, toasted brioche bun 19

SANDWICHES

Served with homemade pickle and hand-cut fries or mixed greens

GARLIC PARMESAN FRIES +2

ADD BOTH FRIES AND MIXED GREENS+2

KOREAN CHICKEN WRAP
crispy chicken breast, shaved cabbage, kimchi mayo, radish, gochujang glaze, cilantro 18
COASTAL CUBANO
house-cured ham, cuban roast pork, sliced pickle, swiss cheese, dark rum molasses mustard, pressed manteca bread 19
FRIED CHICKEN SANDWICH
buttermilk fried chicken, spicy mango slaw, tropical bbq sauce, sliced pickle chips, toasted brioche bun 18
BRAISED SHORT RIB SANDWICH
braised happy valley short-rib, avocado, queso oaxaca, salsa macha aioli (salsa macha aioli contains cashews), salsa criolla, toasted sourdough bread 24
GRILLED CHICKEN SANDWICH
herb marinated chicken, sliced apple, swiss cheese, herb aioli, lettuce, tomato, onion, toasted sourdough 18
SHRIMP PO BOY
flash fried shrimp, remoulade, pickles, lettuce, tomato, hoagie roll, lemon 20

Brunch

BOWLS

CALYPSO SHRIMP BOWL
grilled shrimp, west indies style coconut curry, cilantro lime rice, greens (gf) 19
POKE BOWL*
diced ahi tuna, avocado, chopped mango, yakitori, pickled vegetables, spicy aioli, rice, scallions (gf) 22
JAMAICAN JERK CHICKEN BOWL
smoked jerk chicken, roasted veggies, chopped pineapple, cilantro lime rice, crema (gf) 19
BLACK BEAN & PLANTAIN BOWL
sweet plátanos maduros, black beans, jasmine rice, pickled red onion, shaved cabbage, crema, queso oaxaca (v) 17

MAINS

COCO FISH & CHIPS
coconut-crusted local cod, mango slaw, remoulade, sweet chile sauce, hand cut fries 28
SKIRT STEAK*
charred happy valley skirt steak, salsa criolla, avocado, tostones, herb aioli 34
ROPA VIEJA
braised happy valley short rib, stewed tomatoes, onions, peppers, capers, avocado, tostones, jasmine rice, black beans (gf) 28
SURF AND TURF
8oz happy valley flat iron steak, seared shrimp, roasted asparagus, coconut mango rice, chimichurri (gf) 38
HULI-HULI CHICKEN
two chicken kebabs, huli-huli glaze, charred scallions, pineapple fried rice, sugar snap peas 24
JERK SALMON
faroe island salmon, herb yogurt, charred pineapple, pickled red onion, roasted sweet potatoes, steamed greens (gf) 26

SIDES

PLÁTANOS MADUROS
fried sweet plantains, crema, cotija cheese (v) 9
KIMCHI FRIED RICE
local egg, crispy fried sushi rice, scallions, hog farm kimchi, spicy aioli (gf) 10
HAND CUT FRIES
fresh cut maine potatoes (v) 7
TOSTONES
smashed and fried plantains, served with herb aioli (v) 8
CHILLED SUGAR SNAP PEAS
avocado, radish, spicy aioli, blanched sugar snap peas, sesame seeds (v) 10
QUESO POTATOES
diced & fried maine potatoes, chipotle queso, pickled jalapeños, pickled red onion, cotija cheese (v) 10

V: These items are OR can be Vegetarian 

GF: These items are OR can be Gluten Free 


Before placing your order, please inform your server if anyone in your party has a food allergy 


*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, 

shellfish or eggs may increase your risk of foodborne illness. 


Pinchos

"Caribbean-Style Kebobs"

Served with a tostone. 1 kebab per order.


GRILLED CHICKEN THIGH Tropical BBQ (gf)  7

Grilled Steak*  Argentinian-style chimichurri  (gf)   11

Grilled Shrimp  Dominican citrus wasakaka  (gf)    8

Crispy Pork Shoulder Haitian pikliz   9


brunch

Available every Saturday and Sunday 11:30am-2pm

Brunch

Brunch Food

Steak & Eggs*

Happy Valley flat iron steak, queso oaxaca, platanos maduros, salsa criolla, crema, cotija cheese. Served with 2 eggs any style  29

Breakfast Arepa

cornmeal arepa stuffed with chorizo verde, queso oaxaca, avocado, refritos, 2 fired eggs, served with platanos maduros, topped with cotija cheese and crema  16

Piña Colada Pancakes

3 buttermilk pancakes, caramelized pineapple, coconut glaze, crushed macadamia nuts, toasted coconut flakes  15

Egg-White Scramble

sautéed HOG farm greens, avocado, sweet potato, queso fresco, quinoa, pickled red onion, egg whites, served with toast  18

Avocado Toast

(2 pc) toasted sourdough, avocado, goat cheese, diced pickled jalapeño, pickled red onion, crispy bacon, everything bagel seasoning  15


add 2 eggs any style  +5

2 Eggs Any Style

Farm fresh eggs, Happy Valley bacon, twice-cooked potatoes, sourdough toast  14


add avocado +3

ADD-ONS

Bacon  / 3

Avocado / 3

Egg/ 2.5

Twice-Cooked Potatoes/ 5

Brunch Drinks

Mimosas

Traditional

Passion Fruit

Strawberry

Watermelon

Mango

Guava

Blackberry

Dragon Fruit

10

Bloody Mary

Choice of vodka, tequila, or mezcal  11

Espresso Martini

Tahitian vanilla-infused rum, cold brew coffee, cold brew liqueur  14

V: These items are OR can be Vegetarian 

GF: These items are OR can be Gluten Free 


Before placing your order, please inform your server if anyone in your party has a food allergy 


*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, 

shellfish or eggs may increase your risk of foodborne illness.