Off-Premise Catering

Sandwiches

6 sandwiches / 12 sandwiches

Catering

Fried Chicken Sandwich

Buttermilk fried chicken, spicy mango slaw, tropical BBQ sauce, sliced pickle chips, toasted brioche bun


50/90

Black Bean Burger

Avocado, lettuce, tomato, onion, herb aioli, toasted brioche bun


50/90

Coastal Cubano

House cured ham, Cuban roast pork, sliced pickle, Swiss cheese, dark rum molasses mustard, pressed Manteca bread


60/110

Haitian Pork Sandwich

Crispy fried griot pork, crunchy shredded plantain, pickling, green seasoning aioli, manteca bread


60/110

Grilled Chicken Sandwich

Sliced apple, swiss, herb aioli, lettuce, tomato, onion, toasted sourdough


60/110

Oaxacan Steak Sandwich

Shaved Happy Valley chuck eye, queso Oaxaca, charred pineapple & poblano pico, macha aioli, pressed manteca bread **macha aioli contains nuts**


80/150

Mains

half tray / full tray

Catering

Calypso Shrimp

Grilled shrimp, West Indies style coconut curry


80/150

Sliced Steak Chimichurri

Sliced steak, chimichurri sauce


100/190

Ropa Vieja

Boneless short rib, capers, olives, tomatoes, peppers, onion


80/150

Jamaican Jerk Chicken

Roasted chicken thighs with jerk seasoning


60/110

Jerk Salmon

Roasted salmon with jerk seasoning


90/170

Steamed Mussels

West Indies stlye green coconut curry,

cilantro, lemongrass


45/80

To-Go Cocktails

QUART / HALF GALLON / GALLON

Catering

Margaritas

Traditional Verde, Spicy, Mezcal, Guava, Mango, Watermelon, Blackberry, Passionfruit, Strawberry


40/70/100

Beach Glass

Tito’s vodka, chamomile, guava, pineapple, lemon, butterfly-pea flower


40/70/100

Rum Punch

Blend of 4 rums, tropical juices, fassionola, velvet falernum


50/80/120

Mojitos

Traditional, blackberry, mango, pineapple, watermelon, passionfruit


40/70/100

Soggy Dollar Painkiller

Dark Rum, pineapple, coconut, orange juice, grated nutmeg


50/80/120

Limoncello Spritz

Limoncello, fresh lemon, prosecco, mint


40/70/100

Frozen Daiquiri

Pina Colada

White rum, coconut, pineapple


155/gallon

Upgrade to Rocket Fuels (+$35)

Strawberry Daiquiri

blend of 3 rums, fresh citrus and strawberries


155/gallon

Aperol Paloma

Blanco tequila, Aperol, fresh grapefruit juice, lime, agave


155/gallon

Banana Bailey's Colada

Rum, pineapple, Bailey’s, coconut, banana


155/gallon

Snacks

Half Tray / Full Tray

Catering

Spicy Mango Guacamole

Avocado, chopped mango, cilantro, lime, serrano, served with chips   mp

Wings

Classic Buffalo / Tropical BBQ

Blue Cheese or Ranch, Carrots & Celery


Traditional 65/120

Boneless 60/110

Poke Bowl

Diced Ahi tuna, avocado, chopped mango, yakatori, pickled HOG Farm vegetables, spicy aioli, rice, scallions


80/150

Caribbean Beef Empanadas

Deviled egg aioli


40 (12) / 70 (24)

Tacos

12 pieces / 24 pieces

Catering

Fish Tacos

Grilled local white fish, kohlrabi slaw, avocado, salsa matcha, roasted corn pico, crema (gf)

**salsa matcha contains nuts**


45/85

Steak Tacos

Charred steak, salsa roja, cotija cheese, pickled red onion, pickled jalapeño cilantro (gf)


42/80

Jerk Chicken Tacos

Smoked jerk chicken, charred pineapple, avocado, onion, radish, cilantro, green seasoning aioli


40/75

Grilled Shrimp Tacos

Citrus-seared shrimp, guacamole, homemade sweet chile sauce, shredded green cabbage & mango slaw, cilantro, lime (gf)


42/80

Quesadillas

Half Tray / Full Tray

Catering

Jerk Chicken & Pineapple

Smoked jerk chicken, pineapple, scallions, Monterey Jack, served with chipotle aioli & sour cream


40/75

Roasted Vegetables

Roasted local vegetables, onions, bell peppers, Monterey Jack, scallions, served with chipotle aioli & sour cream (v)


40/75

Birria Short Rib

Braised short rib, black beans, Monterey Jack, scallions, cilantro, served with chipotle aioli & birria broth


45/80

Salads

Half Tray / Full Tray

Catering

Beet Salad

Roasted HOG farm beets, crunchy greens,fresh goat cheese, smoked almonds, poppy seed vinaigrette (v/gf)


35/60

Kale Caesar Salad

Shaved kale, garlic croutons, lemon, parmesan, homemade Caesar dressing (Contains anchovies) (gf)


30/45

Green Salad

Mixed greens, shaved carrots, tomato, cucumbers, red wine vinaigrette (v/gf)


20/30

ADD-ONS

Grilled Chicken +40/70

Grilled Shrimp +50/90

Pinchos

"Caribbean Kebabs" price per piece

Catering

Grilled Chicken Thighs

tropical bbq   4 each

Grilled Steak*

Argentinian-style Chimichurri   7 each

Grilled Shrimp

Dominican Citrus Wasakaka 6 each

Crispy Pork

Passionfruit gelée   7 each

Seared Scallops

House sweet chili sauce   16 each

Sides

Half Tray / Full tray

Catering

Seasonal Vegetables

Locally sourced roasted vegetables (v/gf)


30/50

Hand Cut Fries

Classic Sea Salt (v/gf)


20/55

Upgrade to Garlic Parm +5 / 10

Tostones

Smashed and twice-fried plantains, served with herb aioli (v/gf)


20/35

Rice

Cilantro Lime Rice (v/gf)


10/15

Queso Potatoes

Diced and fried Long Island potatoes, chipotle queso, pickled jalapeños, pickled red onion, cotija cheese (v/gf)


30/50

Platanos Maduros

Fried sweet plantains served with crema & cotija cheese (v/gf)


35/60

V: These items are OR can be Vegetarian  GF: These items are OR can be Gluten Free


***Before placing your order, please inform us if anyone in your party has a food allergy ***

*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.


Bartenders, Servers & Chefs available for off-premise events. Ask us about labor rates

We can make anything you want, just let us know what you’re looking for.

We have plenty of kid-friendly options available as well (Pasta, Mac & Cheese, Grilled Cheese, Chicken Nuggets)

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