Catering
TACO & MARGARITA PARTY
$55/PERSON
FOR THE TABLE (CHOOSE 1):
TROPICAL GUACAMOLE
ASSORTED TACOS (CHOOSE 3):
- JERK CHICKEN
- TINGA CHICKEN
- SEARED SHRIMP
- MARINATED STEAK
- SHORT RIB BIRRIA
- MAHI MAHI
- CHORIZO
- CHICKPEA CURRY
- ADD ANOTHER TACO +$4PP
SIDES
- ASIAN STYLE SOBA NOODLES
- ROASTED LONG ISLAND POTATOES
- CILANTRO LIME RICE & BLACK BEANS
- GRILLED SEASONAL VEGETABLES
- TOSTONES
- CARIBBEAN 3 BEAN SALAD
- CARIBBEAN COLE SLAW
- DOMINICAN RAINBOW RICE
INCLUDES
- SELECT BEER
- MIXED DRINKS
- CLASSIC VERDE MARGARITAS
- ADD ALL 15 FLAVORED MARGARITAS* +$5PP
COASTAL COCKTAIL PARTY $60/PERSON
FOR THE TABLE (CHOOSE 1):
TROPICAL GUACAMOLE
TRAY PASSED APPS (CHOOSE 3):
- ASSORTED GRILLED PINCHOS:CARIBBEAN KEBABS
- DOMINICAN WASAKAKA SHRIMP PINCHOS
- STEAK CHIMICHURRI PINCHOS
- TROPICAL BBQ CHICKEN PINCHOS
- ROASTED VEGETABLE PINCHOS
- SPICY CRAB CAKES
- TUNA POKE
- PIGS IN A BLANKET
- MINI LOBSTER ROLLS +$9PP
FOR THE TABLE (CHOOSE 1):
GREEN SALAD
SIDES (CHOOSE 2):
- ASIAN STYLE SOBA NOODLES
- ROASTED LONG ISLAND POTATOES
- CILANTRO LIME RICE
- GRILLED SEASONAL VEGETABLES
- TOSTONES
- CARIBBEAN 3 BEAN SALAD
- CARIBBEAN COLE SLAW
- DOMINICAN RAINBOW RICE
ENTREE (CHOOSE 2):
- JAMAICAN JERK CHICKEN
- SLOW ROASTED PORK LOIN
- CHICKPEA CURRY
- TERYAKI ROASTED SALMON
- ROPA VIEJA
- BAKED LONG ISLAND FLUKE
- CALYSPO SHRIMP
- SLICED STEAK CHIMICHURRI +$5PP
INCLUDES
- SELECT BEER
- MIXED DRINKS
- CHOICE OF 1 SPECIALITY COCKTAIL
- VERDE MARGARITAS
- ADD ALL 15 FLAVORED MARGARITAS* +$5PP
BRUNCH $49/Person
TO START
-
TROPICAL GUACAMOLE
avocado, chopped mango, cilantro, lime, sliced serrano
-
FRESH FRUIT PLATTERS FOR THE TABLE
seasonal selection
BRUNCH CHOICES
CHOOSE 4 ITEMS THAT YOUR GUESTS WILL CHOOSE FROM DURING EVENT
AVOCADO TOAST
sourdough, goat cheese, sliced avocado, everything bagel seasoning (add 2 fried eggs no charge)
DOMINICAN STEAK & EGGS
grilled hanger steak avocado, 2 over easy eggs, queso frito, yucca escabeche
CLASSIC FRENCH TOAST
fresh fruit, maple syrup
TWO EGGS ANY STYLE
served with home fries, bacon and toast
TOFU SKILLET
chimichurri, spinach, roasted veggies, jalapeños, onions, roasted potatoes
BUTTERMILK PANCAKES
cinnamon bourbon maple syrup
SANDWICHES BELOW SERVED WITH HOMEMADE FRENCH FRIES OR SIDE SALAD
CLASSIC BURGER*
pat la frieda 6 oz burger, american cheese, lettuce, tomato, onion, toasted brioche bun
FRIED CHICKEN SANDWICH
buttermilk fried chicken, spicy mango slaw, tropical bbq sauce, sliced pickle chips, toasted brioche bun
GRILLED CHICKEN SANDWICH
sliced apple, swiss, herb aioli, lettuce, tomato, onion, toasted sourdough
INCLUDES
- ROSÉ, CHAMPAGNE, MIMOSA, BLOODY MARYS
- COFFEE, TEA, SOFT DRINKS
- VERDE MARGARITAS
- ADD FLAVORED MIMOSAS +$4PP
- (strawberry, coconut, mango, guava, blackberry, beach plum, fassionola, watermelon)
Desserts & COFFEE
DESSERT $5/PERSON (CHOOSE 1)
- KEY LIME PIE
- SEASONAL CHEESECAKE
COFFEE SERVICE $4/PERSON INCLUDES
- CUBAN ROASTED COFFEE
- CAFÉ BUSTELO
- OAXACAN COFFEE
- ASSORTED TEA
3 HOUR OPEN BAR $50/PERSON
INCLUDES
- SELECT BEER & WINE
- MIXED DRINKS
- VERDE MARGARITAS
- ADD SUPER PREMIUM SPIRITS +$5PP
- ADD SPECIALTY COCKTAILS +$10PP
*CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
EVENT ADD-ONS
- $5 MINI CUBANOS
- $4 SPICY CRAB CAKES
- $9 MINI LOBSTER ROLLS
- $4 TROPICAL GUACAMOLE
- $5 CLASSIC SLIDERS
- $5 COASTAL BURGER SLIDERS
- $6 STEAK CHIMICHURRI PINCHOS
- $6 DOMINICAN WASAKAKA SHRIMP PINCHOS
- $5 TROPICAL BBQ CHICKEN PINCHOS
- $3 ROASTED VEGETABLE PINCHOS
Mas Tacos
- $4 JERK CHICKEN
- $4 TINGA CHICKEN
- $4 SEARED SHRIMP
- $5 MARINATED STEAK
- $4 CHICKPEA CURRY
- $5 SHORT RIB BIRRIA
- $5 MAHI MAHI
IF YOU DON’T SEE IT, JUST ASK US!
COCKTAIL STYLE / BUFFET / FAMILY STYLE / PASSED / SIT DOWN / DINNER PARTIES
We can make anything you want, just let us know what you’re looking for.
We Also Have Plenty of Stuff for Kids!
(Pasta, Mac & Cheese, Grilled Cheese, Chicken Nuggets...etc)
All Pricing Based on 3 Hour Event
Peak Rates May Apply
Minimum 20% Gratuity to Service Staff
8.625% NYS Sales Tax
$200 Minimum Deposit to Reserve
Minimums May Apply
Catering Inquiry




