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Food

Snacks & Small Plates

 

  • Snacks

  • Spicy Mango Guacamole 16 V/GF

    Avocado, chopped mango, cilantro, lime, serrano

  • Crab & Spinach Cakes (2) 21

    Mixed green salad, pickled red onion, herb aioli

  • Nachos 18 GF

    Shredded chicken, Monterey Jack cheese, salsa roja & salsa verde, chipotle queso, black beans, onion, cilantro, sour cream

  • Tuna Tostada* (2) 19

    Diced Ahi tuna, mashed avocado, pickled jalapeño, radish, yakatori, yellow sriracha aioli, corn tostadas


  • Sweet Potato Empanadas
    2 For $10 / 3 For $14

    Turmeric, mango chutney, cucumber yogurt sauce

  • Coastal Wings 16

    Classic Buffalo / Tropical BBQ
    Blue Cheese or Ranch, Carrots & Celery
    Choice of bone in or boneless

  • Shrimp Mofongo Balls (5) 14 GF

    Mashed plantains, shrimp, garlic confit, tomato-chipotle ragout

  • Poke Bowl* 19 GF

    Diced Ahi tuna, avocado, chopped mango, yakatori, pickled HOG Farm vegetables, spicy aioli, rice, scallions

  • Lobster Mac & Cheese 29

    Chipotle queso, Monterey Jack, lobster, orcchiette, bread crumbs

  • Tacos

  • Fish Tacos (3) 17 GF

    Grilled fresh local fish, avocado, pineapple pico de gallo, lime crema, kohlrabi slaw, West Indies hot pepper sauce

  • Birria Tacos (3) 16 GF

    Braised short rib, onion, cilantro, cotija cheese, birria broth

  • Jerk Chicken Tacos (3) 16 GF

    Smoked jerk chicken, avocado, red onion, cilantro, pineapple, serrano, crema, lime

  • Grilled Shrimp Tacos (3) 16 GF

    Citrus-seared shrimp, guacamole, homemade sweet chile sauce, shredded green cabbage & mango slaw, cilantro, lime

  • Pinchos

    ‘Caribbean Kebobs'
    Served with Tostones

    Grilled Chicken Thighs (2 kebabs) - Tropical BBQ 8

    Grilled Steak - Argentinian-style Chimichurri 9

    Grilled Shrimp - Dominican Citrus Wasakaka 8

  • Quesadillas

  • Jerk Chicken & Pineapple Quesadilla 17

    Smoked jerk chicken, pineapple, scallions, Monterey Jack
    Served with chipotle aioli & sour cream

  • Roasted Vegetable Quesadilla 16

    Roasted local vegetables, onions, bell peppers, Monterey Jack, scallions. Served with chipotle aioli & sour cream
     

  • Birria Short Rib Quesadilla 17

    Braised short rib, black beans, Monterey Jack, scallions, cilantro
    Served with chipotle aioli & birria broth

  • Lobster Quesadilla 27

    Fresh Lobster, corn, poblanos, red onion, chipotle
    queso, Monterey Jack
    Served with chipotle aioli and sour cream

  • Sides

  • Kimchi Fried Rice 9 GF

    Local egg, crispy fried sushi rice, scallions,
    HOG farm kimchi, yellow sriracha mayo

  • Hand Cut Fries 7 V/GF

    Classic Sea Salt OR Garlic Parmesan (+$2)


  • Balsam Farm Street Corn 10 V/GF

    Two roased ears of corn, kimchi mayo, cotija cheese, aleppo pepper, lime, scallions

  • Tostones 8 V/GF

    Smashed and twice-fried plantains,
    served with herb aioli

HAPPY HOUR:

Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos

Excludes salads, lobster quesadilla,
LOBSTER MAC & CHEESE and add-ons

*** Before placing your order, please inform your server if a person in your party has a food allergy.
** Items contain nuts.
* This item can be cooked to your preferred temperature.
Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness

V: These items are OR can be Vegetarian GF: These items are OR can be Gluten Free

Salads

 

    • Mixed Greens Salad 11 V/GF

      Balsam Farms greens, tomatoes, red wine vinaigrette

    • Summer Kale Salad 14 V/GF

      Chopped local kale, Balsam Farm corn, sungold tomatoes, pickled red onion, creamy peppercorn, dressing

 

  • Beet Salad 14 V/GF

    Roasted HOG farm beets, crunchy greens, fresh goat
    cheese, smoked almonds, poppy seed vinaigrette

  • Kohlrabi Salad 11 V/GF

    Shredded kohlrabi, mango, peanuts, basil, cilantro,
    radish, scallions, sesame ginger dressing

  • ADD ONS

    Grilled Chicken 7 | Jerk Chicken 6 | Seared Tuna* 8 | Grilled Shrimp 8 | Grilled Steak* 9 | Avocado 3 | Homemade Kimchi 2 | Grilled Pineapple 2

HAPPY HOUR:

Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos

Excludes salads, lobster quesadilla,
LOBSTER MAC & CHEESE and add-ons

Before placing your order, please inform your server if a person in your party has a food allergy.
**Items contain nuts.
*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness.

V: These items are OR can be Vegetarian  -- GF: These items are OR can be Gluten Free

Burgers, Sandwiches & More

Served with homemade pickle and hand cut fries, garlic parmesan fries (+2), OR mixed greens.
ADD BOTH FRIES AND MIXED GREENS FOR $2

  • Classic Burger * 17

    Happy Valley 6oz. burger, American cheese, lettuce, tomato, onion, toasted brioche bun

  • Coastal Burger * 20

    Happy Valley 6oz burger, thick cut bacon, homemade
    chipotle queso, grilled pineapple, pickled jalapeño,
    toasted brioche bun

  • Fried Chicken Sandwich 18

    Buttermilk fried chicken, spicy mango slaw, tropical
    BBQ sauce, sliced pickle chips, toasted brioche bun

  • Korean BBQ Steak Sandwich 19

    Marinated charred short rib, homemade kimchi,
    spicy aioli, toasted Manteca bread

  • Grilled Chicken Sandwich 18

    Sliced apple, swiss, herb aioli, lettuce, tomato, onion,
    toasted sourdough

  • Cubano 18

    House cured ham, Cuban roast pork, sliced pickle,
    Swiss cheese, dark rum molasses mustard,
    pressed Manteca bread

  • Lobster Roll 39

    Fresh lobster, old bay aioli, celery, red onion,
    toasted parker house roll

  • Black Bean Burger 16 V

    Avocado, lettuce, tomato, onion, herb aioli,
    toasted brioche bun

 

Mains

  • Skirt Steak* 29 GF

    Happy Valley skirt steak, salsa criolla,
    avocado, tostones

  • Seared Fluke 26 GF

    Happy Valley skirt steak, salsa criolla,
    avocado, tostones

  • Roasted Haitian Pork* 22 GF

    Local fluke, coconut rice, charred pineapple, pickled
    red onion, cilantro, sauteed greens

  • Teriyaki Glazed Salmon* 25 GF

    6oz Faroe Island Salmon, jasmine rice, sugar
    snap peas, pickled HOG farm vegetables

Coastal-Inspired Bowls

  • Jamaican Jerk Chicken Bowl 17 GF

    Smoked jerk chicken, roasted vegetables,
    chopped pineapple, cilantro lime rice, crema

  • Calyspo Shrimp Bowl 18 GF

    Grilled Shrimp, West Indies style coconut curry,
    cilantro lime rice, collard greens

  • Korean BBQ Bowl 19 GF

    Marinated short rib, kimchi, rice, pickled vegetables,
    scallions, local fried egg, red chili sauce

  •  Vegan Feijoada 18 V/GF

    Stewed black beans and sweet potatoes, jasmine rice,
    sauteed greens, toasted manioc flour, orange slices

HAPPY HOUR:

Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos

Excludes salads, lobster quesadilla,
LOBSTER MAC & CHEESE and add-ons

*** Before placing your order, please inform your server if a person in your party has a food allergy.
** Items contain nuts.
* This item can be cooked to your preferred temperature.
Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness

V: These items are OR can be Vegetarian GF: These items are OR can be Gluten Free

After Dinner

 

  • Key Lime Pie 7

    Fresh squeezed key limes with a touch of tequila, graham cracker and brown sugar crust. Served with a dollop of whipped cream. --

  • Seasonal Dessert MP

    Please ask server for daily selection

  • French Press By The Cup

    Cafe Bustelo 3.5

    Oxacana (wa-ha-ken) Mexican Roast 5

  • Irish Coffee 12

    Café Bustelo, Jameson Irish Whiskey,Whipped Cream

  • Hot Toddy 12

    Bourbon, agave, lemon, hot water.

  • Espresso Martini 13

    Tahitian vanilla-infused rum, cold brew coffee, cold brew liqueur, demerara

HAPPY HOUR:

Monday - Friday from 3pm - 6pm
25% off small plates (HH), $2 off pinchos

Excludes salads, lobster quesadilla,
LOBSTER MAC & CHEESE and add-ons

*** Before placing your order, please inform your server if a person in your party has a food allergy.
** Items contain nuts.
* This item can be cooked to your preferred temperature.
Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of foodborne illness

V: These items are OR can be Vegetarian GF: These items are OR can be Gluten Free

Weekend Brunch

 

  • NOFODOCO French Toast 14

    Brioche donut, dulce de leche, caramelized pineapple, whipped cream

  • Bandeja Paisa 18

    Carne molida, tostones, avocado, crispy pork belly, rice, black beans, sunny-side egg

  • Vegetarian Chilaquile 15

    Fried tortilla chips, salsa verde, roasted vegetables, black beans, cotija, pickled jalapenos,
    2 sunny side eggs

  • 2 Eggs Any Style 12

    Twice cooked potatoes, bacon, sourdough toast. ADD Avocado $3

  • Avocado Toast 13

    Sourdough, avocado, everything bagel seasoning, goat cheese (2pc). ADD 2 eggs any style
    $4 / ADD Bacon $2 / ADD Shrimp $6

  • Add Ons

    Egg $2 / Bacon $3 / Avocado $3 / Twice-cooked potatoes $5

 

Cocktail & Drink Specials

  • Mimosas 8

    Traditional / Passionfruit (+$1) / Strawberry / Watermelon /
    Mango / Guava / Blackberry

  • Bloody Mary 11

    Choice of vodka, tequila, or mezcal. Murph's Bloody Mary Mix

  • Espresso Martini 13

    Tahitian vanilla-infused rum, cold brew coffee, cold brew liqueur, demerara

French Press Coffee

  • House Coffee 3.50

    Guatemalan Dark Roast Coffee

  • Oaxacan Coffee 5

    Cyrus Chai and Coffee Company
    "Mexico" blend

Before placing your order, please inform your server if a person in your party has a food allergy.
**Items contain nuts.
*This item can be cooked to your preferred temperature. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

V = Vegetarian GF = Gluten Free HM = House Made

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Verde Kitchen

Verde Kitchen